After noticing a gradual decline in the quality of the food at the CIA (Culinary Institute of America) we decided to try a new restaurant when showing my cousin around Napa. We ended up choosing Mustards Grill for its kid friendliness and recommendations from Chowhound and Napa Valley locals.
Whenever I go to a new place, I try to ask the waiter/waitress what's popular. If you ask them what's best, sometimes they just say what's most expensive. We ended up ordering two of the most popular dishes, the Famous Mongolian Pork Chop and the Grilled Hanger Steak. We also ordered the Grilled Squab and the Fish of the day, which was Black Cod.
Value-wise, the food is moderately priced for what you get. For the area, it's probably even on the less expensive side with their most expensive dish being around $27.
I would definitely go there again and probably ask to reduce the seasoning just a tad and maybe start with a few appetizers. By itself, it may not be worth the 1hr drive, but if you're headed out there anyhow, its definitely worth stopping by.
Mustards Grill Photo taken from flickr.
Mustards Grill Photo taken from flickr.
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